VEGAN COOKIES AU CHOCOLATE ET À LA FLOUR DE SEL

Well, I am trying to be fancy here *haha, so silly of me. Basically this recipe are chocolate cookies with fleur de sel or salt flower (salt that form so thin with delicate crust) sometime I just eat this fluer de sel just by it self, it is taste mild salty and savoury. Before I…

JUST GUACAMOLE

Okay, I don’t think this recipe are going to be original recipe for guacamole, but the fact that I love to digging on it is more than enough for me. My purpose to cook is to enjoy food, to enjoy food that I love to eat, to enjoy the process of cooking and to enjoy…

ROASTED SWEET POTATOES AND PARSNIP

Autumn is here, something warm, simple and comforting would be good idea *that something is food, yeay. Actually I made this recipe quite while ago, I think somewhere early spring this year. But something can beat you down to documented precious recipe in proper way. I enjoy this roasted sweet potatoes and parsnip with aglio…

THAI MANGO STICKY RICE

This is recipe is one of my favourite, I remember the first time I taste this dessert, In Bangkok street food stall, It was just love at the first sight, the soft and sweet sticky rice, the fresh mango, just splendid, sometime simple thing could become so delicious and most thing I love usually just…

ARTSY SLICE FRUIT

Well, on this posting, I wont post any recipe, I’d just bubbling around, and why I create this fruit platter. I love fruit, and so the rest of the family, specially my daughter. She would wake up in the middle of the night and feeling hungry, woke me up and asking for slice apple, that…

HOW TO ENJOY MY PEANUT AND CASHEW BUTTER SAUCE

Hola, I am so happy, finally I can channeling my free time, just few hours of free time though, with something productive with reading a lot of books *yeah for me that is something productive, at least for my mind, I used to be books worm haha. And when I am happy with the high…

INDONESIAN GADO-GADO

Woww, this writing progress are surprise me, for me to sitting in long hour and doing random talk on blank page, haha, never thought that I could do this before. But yeah, I have to documented my own experiment, for my own good and easy way to recall certain recipe, that usually accidentally delicious, I…

RUSTIC BREAD TOAST WITH SAVOURY AVOCADO MASHED

I am going quick with this recipe, limited time, mom-mom-mom there are little voices looking for me, I am hiding *haha (Note; don’t worried they are playing safe toys and several books 😉 and safe play ground). I love-love-love avocado, and now that I can choose the correct, perfect one, make me even more love…