BALINESE SAMBAL MATAH (FRESH RAW CHILLI SAMBAL)

Owwh yeah, when I want to transport into sunny beaches in my home country, not only Bali in Particular, but all over beaches in Indonesia. Since Indonesia are country with a lot of island we definitely have plentiful beautiful beaches and this recipe are remind me of sitting on white sand, hot sunny beach, eating…

MY INSTANT KIMCHI AND HOW I ENJOY IT

Hands up spicy food lover, I love love love spicy food, well someone like it hot certainly, and the freedom of cooking your own food is you can set the spiciness as spicy as you want, just test your limit, I did it once, it ended by the dead of my tastebud for several minute,…

GINGER TORCH SAMBAL

Do you ever heard or even tasting any ginger torch in your meal? well I love love love this ingredient, sound hyperbolic but the unique texture, taste and it fragrance really capture me. SO far in Madrid I never found or seen it, I brought it from home and freeze it, I really obsessed with…

HEART OF THE ARTICHOKE IN SPICY CHILLI SAUCE

I am so determine trying to living in more healthy way, while I really love Indonesian food, for the richness of the taste (hello spices) and really broad of the choices. The dilemma are, in the most traditional recipe, the main ingredient usually come from animal protein, which is now I am trying to cut…

My Ultimate Simple Tomatoes Salsa

This recipe is one of recipe that I made quite often, anytime I don’t know what to eat and need some of high light freshness on my dishes this recipe will always work and never let me down, meaning evoking my appetite. Or on my bad day that I need some slap in my face…

Spicy Braised Squid Head

Honestly, I am not really fan of squid, hmm not really love the taste which I think is quite plain and if you are not cooking it correctly it would be tough as a rubber band *uppss disaster. But I don’t know why, during this routine grocery store walk, I found a temptation when seeing…

Indonesian Sambal

Sambal, it is absolutely main complement dishes that a lot of Indonesian can’t live without, including me. There are a lot of sambal recipe in Indonesia, since we are have a such big culture that spread all over islands *here I am being so proud of being Indonesian.  I can said that every islands and…