SEA WEED SAMBAL

This one are made by sheer of my curiosity. One of very common Indonesian delicacy is Sambal and one of my favourite is Sambal Terasi (Balachan in Malay). I can’t live without sambal, any kind of it, always there are some frozen chilli snuggling somewhere in my freezer in case of I need sambal emergency….

EGG PLANT AND TEMPE SQUEEZE IN SAMBAL

There is nothing more Indonesian than this, we called it “Terong-tempe sambal penyet” or Egg plant and tempe squeezed in sambal. Yumm.. spicy sunday morning. Indonesian have many version of sambal, but this are the most simple, easy and versatile one. For any leftover, keep it in a fridge and it would be suitable for…