Spicy Braised Squid Head

Honestly, I am not really fan of squid, hmm not really love the taste which I think is quite plain and if you are not cooking it correctly it would be tough as a rubber band *uppss disaster. But I don’t know why, during this routine grocery store walk, I found a temptation when seeing…

Spicy Nero Spagetti Pasta

My little lady favourite, Italian and infuse seafood pasta. Already have it several time now, at first honestly I am not really interested to this dishes. My husband are frequent traveller related to his job, every time he visiting some place he always have the story about this Nero pasta, seem to be every time…

Grilled Smoke Chicken Paprika

I love anything smokey, smokey salmon, smokey chicken, smokey eyes you name it haha. I got this really great great impression on anything smokey, it is all started because of smokey salmon, of course obviously should start from food. This is my story, hmm well long long time ago when I  was still being happy…

Angel Hair Pasta With Clam in Tomatoes Sauce and Capers

This is quite late post, but I’ll still to write it to documented the recipe. This dishes is one of my daughter favourite. She love love Italian food, I notice it because she would asking the same dishes in the next day or when the dishes already finish, and no more left for her. She…

Indonesian Curry and Corn Fritter

It is been long time, I am not cooked this Indonesian curry, I think the last time I had it was when I still in Jakarta. The traditional name of this curry is famously called “Lodeh” it is more light than Thai curry, even though the ingredient of the curry paste almost the same to…

Warm Soba Noodle Soup and Chicken Dumpling

Woww, after a while, finally I manage to sit peacefully in front of my laptop *pfiuhh mom life hehe. In this weather I really want to just stay under my blanket all day long, reading a book, drinking tea and snuggling with my kids, do nothing, But then who will cooked some breakfast, lunch and…

Cilantro Pesto

Pesto, Pesto is always be my favourite, it is so versatile at least for me and from what I learned the variant can be limitless. Even for the traditional recipe it is only consist, Pine nut, Basil, garlic, olive oil, parmesan cheese (Parmigiano if you want to be even more original) and a pinch of…

Tortilla de Patatas

After knew that I was about move to Spain, first thing I research was what? obviously FOOD of course, while the rest of family was juggling to learn Spanish I was on deep researching what was Food culture in Spanish, while I also already knew few from some TV program I was addict to, program…

Rainbow veggie that makes my day

Well this is quite late post, It was few days ago, when the sun was shine so bright in Madrid which was so awesome for autumn, even the temperature was already drop, but that day was gloomy day for me. Walking pass by several block after dropping my baby daughter to school, and I am…

Slut Spaghetti/Spaghetti alla Puttanesca

Don’t be alarmed by the name of this dishes, I know this recipe from my Hero, my inspiration Goddess Nigella Lawson, I still remember how she so flirtatious when she cooked this dishes on her show, quality that I admire from her, she just don’t give a damn to what people think haha. Spaghetti alla…