On hot summer day, and classic Indonesian fruit are all in seasoned this are fun way to enjoy fruit, well at least for me. Basically all sour fruit are go for Rujak for us Indonesian. Somehow the sourness are more tolerable when you enjoy it with this sticky spice sauce, well technically I could called…
Tag: Indonesian Dessert
RICE BALL IN GINGER AND CINNAMON BROTH
This are super lazy way to get comfort, I don’t know about things that comfort you, but for me cinnamon and ginger are among few things that give me instant comfort. I still can not move on from the winter. It is entering blooming of spring, but enjoying small of this comfort at the end…
CHOCOLATE BANANA PASTRY
For no reason I feel quite sad this afternoon (I am such of person with teaspoon understanding of my own emotion *sigh), then making dessert I think is quite good idea. Even though, I am not dessert person, this pastry was brought a lot of memories, one of my simple favourite snack, with just Banana-Chocolate…
PURPLE SWEET POTATOES PANNA COTTA
I still have some purple sweet potatoes in my stock, I just want to experimenting, and cold Panna cotta sound delicious. What I experimenting here is vegan version, I replace Gelatine with agar powder. Agar powder is healthier from in my opinion, it made from seaweed, and flavourless, so it is easy to blend with…
SWEET POTATOES DUMPLING IN COCONUT MILK BROTH – VEGAN DESSERT
I will continue the variation from previous post, the another recipe that you could play, I think it is good to have, from one recipe you will able to enjoy some others dishes. I love to have this dessert for tea time or for breakfast, it is quite light and not really fulfilling, I called…
GINGERY INDONESIAN MINI DUMPLING SWEET POTATOES DESSERT
Let’s talk about dessert, I will post on dessert this whole week, Indonesian dessert in particular. I think being vegan or I rather like being called plant based eater, the movement right now are seriously fast, compare to at least 2 year ago, it is more easier now to find vegan restaurant and vegan ingredient…
MyKitchenAdventure 