I am sorry Spicy Braised Squid and Encornet Farcis, you will be post in the next page haha. I am in high spirit this few days, high spirit for me meaning, I am ready to do something new or ready to challenging myself but still don’t know what to do or what I am about…
Category: Vegan
Blueberry Matcha Oatmeal Breakfast
I have this dished in my mind for quite few days, dancing in my eyes begging me to enjoy it, but I don’t have some time to making it, even though it is quick to make it. Matcha, Asian ingredient that become so famous lately, we can almost find it on every dessert recipe, it…
Savoury Oatmeal Breakfast
I love love anything savoury. When I start exploring wonderful world of healthy eating, I starting to converting my favourite recipe and applied it into new way of cooking with healthier ingredient, for example, I really love capers, smoke paprika, coconut milk, and tried to put them on my oatmeal porridge, and obviously I become…
Sweet Oatmeal Porridge
I still remember my old days, when I had to did some diet to lower cholesterol level in my blood, that was really thing that I hate, I don’t like dieting, which was set a limitation on what I can and can’t eat. Personally I am kind person with big appetite, uppss, I tend to…
Indonesian Curry and Corn Fritter
It is been long time, I am not cooked this Indonesian curry, I think the last time I had it was when I still in Jakarta. The traditional name of this curry is famously called “Lodeh” it is more light than Thai curry, even though the ingredient of the curry paste almost the same to…
Vegan Banana Pancake
I have this bunch of over ripe banana in my kitchen counter, don’t have any idea what to do with them, and also I don’t have any mood to make some cake or bread from it, even though I really big fan of Banana bread. And all sudden my daughter asking me to made her…
Indonesian Sambal
Sambal, it is absolutely main complement dishes that a lot of Indonesian can’t live without, including me. There are a lot of sambal recipe in Indonesia, since we are have a such big culture that spread all over islands *here I am being so proud of being Indonesian. I can said that every islands and…
Raw Lemon Vegan Cheese Cake
I really exciting about to share this recipe and the story behind it. I can say this second attempt of me making vegan cheese cake was really gave me some thrilled, when it turn out so beautifully delicious make me even more happier. I can say that, I am typical intuitive cooker, I can’t strict…
Cilantro Pesto
Pesto, Pesto is always be my favourite, it is so versatile at least for me and from what I learned the variant can be limitless. Even for the traditional recipe it is only consist, Pine nut, Basil, garlic, olive oil, parmesan cheese (Parmigiano if you want to be even more original) and a pinch of…
Vegan Blueberry Taste Like Cheese Cake
I am not consider myself as vegan, but I got a lot respect for veganism. Personally to explore on vegan world is really excite me, filling me with enthusiasm on how the recipe will be turn out, since basically I really love fresh food with their originally taste without too much additional seasoning *keeping food…
MyKitchenAdventure 