INDONESIAN VEGETABLE FRITTER

My husband missed this kind of our junk-food, I would called it, since to made it involving frying. In Indonesia you can find it in any “Gorengan” street stall, which mean street stall that sell any fried food, name it any fried snack, usually they sell many fried things (sweet and savoury). To make this…

PURPLE SWEET POTATOES CREPES

I always have leftover, few bites of this and that, cooked food or fresh ingredient. And I love leftover, it push me how to not throw it away. In this case, was leftover baked sweet potatoes, purple sweet potatoes. Baked sweet potatoes are my kids comfort food, when I am stuck on feeding them, and…

STICKY YUM WHAT I CALLED VEGAN PANCAKE

This is what happen when I got hit by boredom, I can do so many random thing. It could be turn disaster experiment or maybe this is going to work or yeay it finally work beautifully more than expected. I feel optimist when did this, then went skeptic but finally ah this is not bad…

STICKY FRIED TEMPEH

This dishes are complimentary from previous recipe that I posted. Also as Indonesian as it could be, most all Indonesian loves tempe, it is versatile (unless for dessert, or maybe I don’t know one), humble and nutritious. Back home my mom and dad, wont start the meal without tofu or tempe, as it something that…

MY FRIDGE FORAGING CURRY

I love fridge foraging so much, when I’m lucky I could build something delicious from it. I hate waste, and my fridge almost empty most of the time. I’ve learned that grocery shop base on what I need and not hoarding on extra fresh food could avoid me from waste, both waste of money and…

MY VEGAN VERSION OF INDONESIAN “SOTO BANDUNG”

Hello again, Need Madrid to lockdown to make me sit down, gathering my thought and to write again *roll eyes hehe. Things get hard for me, I just want to quiet down not doing anything, so I just did, maybe that is all I need. This original “soto bandung” are one of my mother in…