I hate waste, that is the reason behind I am creating this recipe. In the most recipe I ever read about rice pudding, which is not so much, usually in most traditional recipe they are made from white rice. This is the part that make me curious, how if I substitute the white rice with…
Category: Comfort Food
STICKY RICE DUMPLING WITH PEANUT BUTTER FILLING IN GINGER AND BROWN SUGAR BROTH
I made this recipe already few days ago, I was not feeling good, it was my woman time, if you got me, feeling so cold in my stomach, so I made this recipe. It was school day, so I got few hours free to made this quite complicated recipe, but I assure you, that this…
INDONESIAN GADO-GADO
Woww, this writing progress are surprise me, for me to sitting in long hour and doing random talk on blank page, haha, never thought that I could do this before. But yeah, I have to documented my own experiment, for my own good and easy way to recall certain recipe, that usually accidentally delicious, I…
PINKY RASPBERRY OATMEAL PORRIDGE
Another oatmeal porridge recipe from me, it is odd, that previously I really hate oatmeal, if you make oatmeal porridge just by itself, you know right how it taste, it is just tasteless, slurry thing *haha. Until I start questioning for some possibilities, how if I cooked oatmeal with pinch of salt and pepper, that…
WINTER SALAD IN HONEY LEMON DRESSING
Helloo I am so bored, like super bored to the point that quite dangerous for me *haha. I really need something really new, in a kind of food way, refreshing and instant lift up mood, again in a food form, sometime I gravitate my activity base on food, things like okay I am awake now,…
Crispy Oven Bake Falafel
I first taste this side dishes was from frozen area, upss, which is so rare to be happen, I just want to see how it taste, and I quite like it. Because it put me a lot of guilty taking food from frozen area, even though they are usually good like frozen nugget *haha with…
Vegan Matcha Pancake
Mostly all the time, when I effortlessly just put random ingredient I found in my kitchen counter, usually it will turn out so beautiful and becoming staple recipe in my kitchen, ironically in another time, when I intentionally build some recipe inspired by certain things and carefully create recipe from it, the first attempt of the…
Vegan Peanut Butter Roll
Whooaa it is been so long, it is total a month I am not writing. I’ve been sick for weeks, my body adapting the weather, eating a lot crap (I usually really good on taking care of my health but this new experience really hit me hard, that is my excuse haha), a lot thing…
BlackForest Vegan Oatmeal Porridge
Woaaa I’ve been ate good amount of my homey comfort food these days, winter oh winter it is really comforting to have meal that close to my heart, meaning it was fatty, meaty, juicy and yummy food, some that I’ve been enjoy are my Indonesian delicious delicacy Beef Rendang and kind of Indonesian stew that…
Blueberry Matcha Oatmeal Breakfast
I have this dished in my mind for quite few days, dancing in my eyes begging me to enjoy it, but I don’t have some time to making it, even though it is quick to make it. Matcha, Asian ingredient that become so famous lately, we can almost find it on every dessert recipe, it…
MyKitchenAdventure 