VEGAN COCONUT FRENCH TOAST AND CARAMELISED APPLE

I still obsessed with this French toast that I cooked in slightly different way, since I know the possibility are seem endless. Warning, this French toast are way far from the authentic one, this are my approach of not using egg, milk or cream. I am not particularly love hot sun, I rather love cold…

RASPBERRY FRENCH TOAST

I already think about this breakfast from the night before *yeah, sound sad isn’t it to think about food all the time hehe. I don’t know how it would be turn actually, it will be burn or what? but I have to tried it. And it turn delicious, the bread is light, not overly sweet,…

RICE PUDDING INFUSE WITH CINNAMON AND ROSE WATER

I Love rice pudding, and in here, where I living there are a bunch of ready to eat delicious rice pudding. But the thing is, mostly they are made from cream and milk, which most of the time if possible I choose not to devour it, since it will make me ill. This dessert are…

CHOCOLATE BANANA PASTRY

For no reason I feel quite sad this afternoon (I am such of person with teaspoon understanding of my own emotion *sigh), then making dessert I think is quite good idea. Even though, I am not dessert person, this pastry was brought a lot of memories, one of my simple favourite snack, with just Banana-Chocolate…

SWEET POTATOES SMOOTHIES

Another sweet potatoes recipe from me, I think I’ve been fixating myself with sweet potatoes recipe, and exploit it to the edge. I love odd things, I don’t know, odd things always attract me, and this recipe are one of them. But this are really delicious, I love it. This recipe maybe suitable for cold,…

VEGAN SWEET POTATOES CUPCAKE

Actually I was not going post this recipe, but when I saw my kids finishing all 12 cupcake in one night and considering they are seriously not sweet tooth, been change my mind. I like this cake actually, the texture are so moist for vegan cupcake. But when I mix with buttercream I think that…

LIGHT SECOND BREAKFAST SMOOTHIE

I miss, really miss to devour some smoothie, it is been too long. But I already had a breakfast, typical Spanish breakfast, toast Spanish pan, with tomatoes and olive oil. Sigh, the addicting is real, so I dig my fridge to find any frozen banana, usually I stock a pile of over ripe banana. It…