Oh boy, here we go, let the madness begin. In one evening, after diving up into warm comfort of fajita from previous post, I am thinking, what if I put this seasoning into my favourite asian noodle. The result was intriguing for me, when I close my eyes, I can taste soft mild spices, sour…
Tag: Breakfast
VEGAN SHIITAKE FAJITA
My craziness are start from here, bear with me, in the near future days, I am going wild with Tex Mex inspiration and put what I can imagine with Tex Mex seasoning. I love Mexican food, with the amount boldness used of spices. But I am not going to make any hard work here or…
BREAKFAST CREAMY AVOCADO CILANTRO PASTA
I am sorry that I have to move the fat grilled mushroom in the next post, I am too exciting to write this story. Somehow, I think already said this so many time, I love leftover, I love limited ingredient which pushing me through boundaries of my imagination, and I love fridge foraging. This recipe…
VEGETABLE STIR FRIED WITH CILANTRO LIME PESTO
I make this stir fried as company for my previous cilantro lime rice, in purpose of resonate the rice flavour. I keep everything very simple for the rest. If you love cilantro this recipe are flavour bomb, the sharp of lime married to eyes opening fresh cilantro. I used very small amount of garlic as…
MY MOTHER FRIED RICE AND FRIED NOODLE
This are one of the most intimate recipe for me, few of my favourite childhood dishes, which was meant so much to me, specially for the fried noodle, because my mom only cooked this noodle on certain festive day. Comfort and ensuring hug from my mom for this cold cold winter. If usually I only…
SMOKY TOFU IN GARLIC AND SESAME OIL
This are the most simplest and delicious way to have a breakfast, it tasty, clean and interesting, yes I know, maybe it consider as heavy breakfast, but my meal are gradually lighter to the rest of the day. You know that I love garlic, so this recipe are load with them, but you can add…
AUTUMN SNACKING ON MUSHROOM
Mushroom are abundant at this season, one of my favourite ingredient, this are Niscalo (Lactarius deliciosus) typical mushroom that available in Spain, my girlfriend said this mushroom are delicious, I never have it before, even in season it quite pricy though. But it is worthy every penny, When I was grilled it, my house are…
EASY WARM AUTUMN MUSHROOM STIR FRIED
Owh I love this cold, chilly weather, I have the excuse to wear my cloak, or just stay at home with my old jeans, fluffy slipper, baggy jumper and most ultimately, eating. I am snacking on this with my girlfriend, we enjoy it with the vegetable fried rice that I posted previously. I love simple…
VEGAN COCONUT FRENCH TOAST AND CARAMELISED APPLE
I still obsessed with this French toast that I cooked in slightly different way, since I know the possibility are seem endless. Warning, this French toast are way far from the authentic one, this are my approach of not using egg, milk or cream. I am not particularly love hot sun, I rather love cold…
RASPBERRY FRENCH TOAST
I already think about this breakfast from the night before *yeah, sound sad isn’t it to think about food all the time hehe. I don’t know how it would be turn actually, it will be burn or what? but I have to tried it. And it turn delicious, the bread is light, not overly sweet,…
MyKitchenAdventure 