Tempe are Indonesian heritage food ingredient, this ingredient are our culture, I almost can sure you that all Indonesian love tempe, for it versatility, for the splendid flavour, savoury nuttiness. when I was a kid tempe and tofu are staple in our household, like we can’t called it a day without tempe. In this post…
Tag: FoodForMind
GOCHUJANG FRIED RICE WITH BROCCOLINI
Hello again, I will still hyping how happy I am to be able come back here. Although might be I want to ask a bit forgiveness to asked for donation in my page now, I also super open with partnering in my page now. During my long stay in hospital how I crave bright food…
PORTOBELLO MUSHROOM IN SALT AND CHILLI
Bear with me, as autumn are in our front door, meaning mushroom are abundant too. Mushroom are one of my favourite ingredient, my most favourite is shiitake mushroom, with portobello in second list, both are meaty not meaning having taste like meat but it is chewy with plenty of “meat” to enjoy. Shiitake have some…
SIMPLE BUTTERNUT SQUASH SOUP
This season I am going bubbling non stop about autumn, and I am sorry. It is really autumn when you able to sight pumpkin anywhere you go, and you can not help to not pick one of them and serve it in your table, or maybe this is only in my case. I can not…
MY DIGESTION AID (Simple green juice)
I feel quite even more worried lately, when I really get used to suffering heartburn from overflowing stomach acid. I got chest pain, which put me even more anxious. I don’t really like to visit a doctor, for very odd reason, it just scared me. So I refuse a suggestion to check myself. I know…
MY DIGESTION AID “Rooibos milk tea with chia seed”
Continuation from my previous post, and I still stick into chia seeds, actually I put it in my every drink. Maybe this recipe are quite dull for you, but it wont stop me from keep writing it hehe. I love rooibos tea since I found it last year, technically it is not tea, it is…
EDAMAME AND GARBANZO IN CHINESSE CHILLI AND GARLIC
To keep my sanity, I desperately need something charming and interesting. I finally find the real garlic and chilli sauce. I do some fridge foraging too, and found some small amount of garbanzo, very pathetic amount of baby green peas and a lot of edamame (my favourite). SO this is how the recipe are made….
STIR-FRIED ARUGULA WITH GARBANZO
This recipe are continuation from previous post, so I am not going to have long talk. This are the first time, I do adjoining this ingredient. Quite odd, at the first I even not sure if it work hehe. But I love arugula and I love soft, creamy garbanzo, so too much good thing can…
POK CHOY IN WORCESTERSHIRE SAUCE
I seriously tried to make my swingy mood better, as I felt worsen in the past recent month, while I also did some check list on how I felt after consuming certain food. I digging on how effective enough magnesium and B12 will help me, and I notice the result, I certainly feel good. But…
FOOD FOR MIND
This are food for my mind, as I told you before, I used food as my conveyance of live so this recipe are literally for my mind. I have quite bad anxiety, which I notice when I was un-nurtured my body, I got anxious pretty easily and it will continue getting bad. I tried this…
MyKitchenAdventure 