MY DIGESTION AID “Rooibos milk tea with chia seed”

Continuation from my previous post, and I still stick into chia seeds, actually I put it in my every drink. Maybe this recipe are quite dull for you, but it wont stop me from keep writing it hehe. I love rooibos tea since I found it last year, technically it is not tea, it is…

PAO SANDWICH

Sometime, something small, simple and look insignificant can be truly deceiving. That how I’d called this recipe, I was just so hungry, I don’t know what to eat and what to cook, but I just want to have Pao and shiitake. Usually I eat Pao just as it is, steam and that is all, no…

PENICILIN SPICE SOUP

My husband just back from working trip, getting home with really bad cold. Usually he always be the last standing when we had flu-war, he have really good immune system, so going home being knock down it is time to go get some good bowl of warm medicine soup. Similar as me, chemical medicine always…

EDAMAME AND GARBANZO IN CHINESSE CHILLI AND GARLIC

To keep my sanity, I desperately need something charming and interesting. I finally find the real garlic and chilli sauce. I do some fridge foraging too, and found some small amount of garbanzo, very pathetic amount of baby green peas and a lot of edamame (my favourite). SO this is how the recipe are made….

STIR-FRIED ARUGULA WITH GARBANZO

This recipe are continuation from previous post, so I am not going to have long talk. This are the first time, I do adjoining this ingredient. Quite odd, at the first I even not sure if it work hehe. But I love arugula and I love soft, creamy garbanzo, so too much good thing can…

POK CHOY IN WORCESTERSHIRE SAUCE

I seriously tried to make my swingy mood better, as I felt worsen in the past recent month, while I also did some check list on how I felt after consuming certain food. I digging on how effective enough magnesium and B12 will help me, and I notice the result, I certainly feel good. But…

FRIED UDON IN CHILLI-DRIED SHRIMP AND BLACK BEEN SAUCE

What inspired this story was, in one weekend we was ate at this “vegan asian restaurant”, we have fried udon which turn my kids loving it so much, that was the first time my kids having udon, they love the chewy thick texture which I immediately knew, they going to love. Then okay, next time…

VEGETABLE STIR FRIED WITH CILANTRO LIME PESTO

I make this stir fried as company for my previous cilantro lime rice, in purpose of resonate the rice flavour. I keep everything very simple for the rest. If you love cilantro this recipe are flavour bomb, the sharp of lime married to eyes opening fresh cilantro. I used very small amount of garlic as…

OYSTER MUSHROOM WITH SPICY SMOKY PAPRIKA

Is not usually very cold in here, winter come early this year. Even quite lucky though, I still found a lot of mushroom and cheap *jejeje, I love cheap delicious food. So bear with me, I am going to post a lot of mushroom recipe. I start noticing my habitual eating are changing, I eat…