RICE BALL IN GINGER AND CINNAMON BROTH

This are super lazy way to get comfort, I don’t know about things that comfort you, but for me cinnamon and ginger are among few things that give me instant comfort. I still can not move on from the winter. It is entering blooming of spring, but enjoying small of this comfort at the end…

INDONESIAN RAMEN

One of my favourite Indonesian food, Indonesian street food. I am almost obsessed with bowl of this ramen. Already tried so many option of recipes, to finally able to find one that I love the most. Poor my family actually, during my exploration, they are eating noodle non stop hehe. But being lucky they love…

SHIITAKE IN SOY SAUCE

Uhmmm another shiitake mushroom, I hope you are okay with that. I wont tired to telling you how much I love shiitake mushroom. The chewiness texture, the umami unique flavour, and it able hold the texture even after I reheat it, I love re heat my meals hehe. I enjoy this dishes with a bowl…

CREAMY PASTA AND MUSHROOM PICCATA

This dishes would be great for weekend, comfort and quick and lazy too, suitable for easy Sunday. Pasta recipe that are companion from the previous post of mushroom piccata. My kids love this pasta, especially my son, he don’t really into complex flavour. So adaption Italian recipe are his favourite, simple flavour are comfort for…

MUSHROOM PICCATA

Another mushroom based recipe. Also another cappers in the ingredient. Two of my favourite ingredients. Few days ago, in fruteria y verdura shop (local fruit and vegetable shop) near to my apartment, I found this plump and fresh shiitake mushroom, my top affordable mushroom. Surely there are other favourite seasonal mushroom like chanterelle or Niscalo…

OATMEAL PORRIDGE WITH PEANUT BUTTER AND SWEET POTATOES CINNAMON

All right, maybe to make this as breakfast are going to cost you some trouble if you don’t have baked potatoes in hand, or I don’t think anyone would invest time to bake some sweet potatoes in the morning just for sake to have this breakfast, unless it’s weekend or unless you have leftover like…

CINNAMON ROLL WITH CINNAMON-Y SWEET POTATOES FILLING

Here is the idea, for this recipe you can used any basic bread roll of your favourite. I just throw some idea. This was start with, I have leftover pizza dough, that need to be immediately cooked as it yeast based. My daughter was super curious with the idea of making mini pizza and we…

CINNAMON STIRED FRIED MUSHROOM

This post are continuation from previous one, forest-y breakfast. At first I was quite skeptic about the idea of putting cinnamon like quite literally on savoury dishes. Yes I used cinnamon on savoury dishes but usually blend with other spices, not as stand alone star of the show. With a lot of anticipation on how…

HUMBLE VEGETABLE IN SPICES BROTH

The really star of this post are the broth. Usually I will make them in big batch and store it in fridge for easy used later. Even with very humble vegetable, the broth will bring the brightest tone into the soup. The broth was inspired by Pho broth, but with the simplest way and without…

MUSHROOM IN SOUTH EAST ASIAN FLAVOUR

I am obsessed with mushroom, I think you can see from my next few post and earlier post. This recipe are from fridge foraging, when I only found few of this and that. One of the reason of this south east Asian influence are, I really love lime leaves, I miss the freshness fragrance lime…