Category: Snacking

LUPIS KETAN (INDONESIAN STICKY RICE CAKE) – VEGAN DESSERT

This are one of my favourite snack, it is sticky, savoury with mellow sweetness. And the versatility of this dishes also on point, like I can enjoy it as breakfast, afternoon snacking, or when I want something light for dinner. Even though I have to admit, this snack may look just humble and simple dish…

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STEAM VEGETABLE AND SPICY CASHEW BUTTER SAUCE

I just bough Chinese bamboo basket steamer, one that I already wanted so long. I love the smell of bamboo during the time I steam my vegetable, it is romantic haha. It is reminded me of my childhood, when I wander with my boy-friends in a bamboo forest near to my childhood home (most my…

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MANGO BLACK STICKY RICE

I create this recipe inspired by my vegan friend, She just back travelling through Asia during summer vacation, so I want to make this for her. As this recipe is one of my favourite dessert, the thing is, the traditional recipe are just need delicate effort and time. so I want to make short cut…

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CHUNKY SWEET FRIED SWEET POTATOES (INDONESIAN STREET FOOD)

Venga, I must say the recipe followed on this post are embarrassingly easy, you can cook this recipe with eyes closed :D. Yet the taste are super satisfying, chunky sweet, salty sweet potatoes and if you enjoy while it warm, trust me it is heaven. My daughter was super happy with this snack and it…

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INDONESIAN VEGETABLE FRITTER

This are my junk food, typical Indonesian junk food, even though it is made from bunch of vegetable but the fried cooking process make me consider this snack as junk food hehe. Regardless of the cooking process, this snack are people pleasure for we “Indonesian” hehe. Indonesian love fried, fried sweet potatoes, fried banana, fried…

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KEY LIME NUT BARS (VEGAN FRIENDLY)

I first tried to taste this key lime bars from my favourite healthy shop here in Madrid, and I falling in love with the sharpness of the bars, then promise myself to re-make it. I look online for the recipe, then find one that really convincing, I feel lucky that I just need to tried…

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VEGAN COOKIES AU CHOCOLATE ET À LA FLOUR DE SEL

Well, I am trying to be fancy here *haha, so silly of me. Basically this recipe are chocolate cookies with fleur de sel or salt flower (salt that form so thin with delicate crust) sometime I just eat this fluer de sel just by it self, it is taste mild salty and savoury. Before I…

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JUST GUACAMOLE

Okay, I don’t think this recipe are going to be original recipe for guacamole, but the fact that I love to digging on it is more than enough for me. My purpose to cook is to enjoy food, to enjoy food that I love to eat, to enjoy the process of cooking and to enjoy…

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ROASTED SWEET POTATOES AND PARSNIP

Autumn is here, something warm, simple and comforting would be good idea *that something is food, yeay. Actually I made this recipe quite while ago, I think somewhere early spring this year. But something can beat you down to documented precious recipe in proper way. I enjoy this roasted sweet potatoes and parsnip with aglio…

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