FIG AND APPLE TART

Actually I am not sure how to called this dessert, is it tart or is it pie or is it something else, whatever, for whatever it is, this are like gathering my favourite food things in one dessert. I love apple cinnamon, I love crusty crust pie (I already ensure it is vegan hehe) and…

AUTUMNAL COURGETTE GREEN THAI SOUP

The wind are blowing strong these days, autumn are really here. It was cold, cloudy, windy day. I want to have something warm and spicy to start my days and been thinking about this recipe for couple of days. But morning are as hectic as usual this and that, while this recipe are need to…

WHITE BEAN IN TOMATOES SAUCE

Something so simple to enjoy, simple, quick, light and tasty. This was like my go to lazy recipe, with some few ingredients and quick cooking. But first of all, I am so sorry for my rambling, I just back from my spring-summer, with freeze tongue because of very minimum used hehe, you know the feeling…

PAO SANDWICH

Sometime, something small, simple and look insignificant can be truly deceiving. That how I’d called this recipe, I was just so hungry, I don’t know what to eat and what to cook, but I just want to have Pao and shiitake. Usually I eat Pao just as it is, steam and that is all, no…

PENICILIN SPICE SOUP

My husband just back from working trip, getting home with really bad cold. Usually he always be the last standing when we had flu-war, he have really good immune system, so going home being knock down it is time to go get some good bowl of warm medicine soup. Similar as me, chemical medicine always…

EDAMAME AND GARBANZO IN CHINESSE CHILLI AND GARLIC

To keep my sanity, I desperately need something charming and interesting. I finally find the real garlic and chilli sauce. I do some fridge foraging too, and found some small amount of garbanzo, very pathetic amount of baby green peas and a lot of edamame (my favourite). SO this is how the recipe are made….

STIR-FRIED ARUGULA WITH GARBANZO

This recipe are continuation from previous post, so I am not going to have long talk. This are the first time, I do adjoining this ingredient. Quite odd, at the first I even not sure if it work hehe. But I love arugula and I love soft, creamy garbanzo, so too much good thing can…

POK CHOY IN WORCESTERSHIRE SAUCE

I seriously tried to make my swingy mood better, as I felt worsen in the past recent month, while I also did some check list on how I felt after consuming certain food. I digging on how effective enough magnesium and B12 will help me, and I notice the result, I certainly feel good. But…

FRIED NOODLE IN TEX MEX INSPIRATION

Oh boy, here we go, let the madness begin. In one evening, after diving up into warm comfort of fajita from previous post, I am thinking, what if I put this seasoning into my favourite asian noodle. The result was intriguing for me, when I close my eyes, I can taste soft mild spices, sour…

VEGAN SHIITAKE FAJITA

My craziness are start from here, bear with me, in the near future days, I am going wild with Tex Mex inspiration and put what I can imagine with Tex Mex seasoning. I love Mexican food, with the amount boldness used of spices. But I am not going to make any hard work here or…