BREAKFAST KING OYSTER MUSHROOM IN GARLIC AND RED PEPPERCORN

There is nothing more easier than this, well maybe the most challenging part are to julienne the mushroom in the morning hehe. But for the rest are easy peasy and quick. King Oyster mushroom are one of my favourite, the texture are amazing, and hold it shape for slow cooked which brilliant. I was enjoy…

CUCUMBER SALAD

Sometime after too much comfort, I want to have some snap of freshness. My comfort food include heavy creamy pasta, another creamy meal, carb over carb and then Soup that consist a lot of coconut milk. Greasy oily food or greasy snacking. My body like asking for some break. I want to make this snack…

OATMEAL PORRIDGE WITH PEANUT BUTTER AND SWEET POTATOES CINNAMON

All right, maybe to make this as breakfast are going to cost you some trouble if you don’t have baked potatoes in hand, or I don’t think anyone would invest time to bake some sweet potatoes in the morning just for sake to have this breakfast, unless it’s weekend or unless you have leftover like…

PUMPKIN SOUP WITH FAKE CHEESE FLAVOUR

Owh why I love all fake delicious flavour. From fake chicken flavour, fake cheese flavour, fake mince beef and on and on. it is not that I really really love those particular food ingredient, It is just preference of my family, my son love cheese though. This recipe I was made back during halloween season…

PLUM CRUMBLE

This are autumn recipe I made last year, in 2020, beautiful number but it was tough year though. In early autumn we have abundance of plum as it in season, cheap and yummy. Unfortunately it is only me who enjoy it, occasionally my daughter too, but most of the time it is only me, don’t…

VEGETABLE CURRY EMPANADA

Warm snack to be enjoy in this cold cold weather. Enjoy while it’s hot and the spices for the seasoning will bring warmness. The first time we enjoy this snack was when we had a dinner in Indian restaurant, skeptical at first that my kids going to enjoy heavy spices, but turn out my daughter…

EASY BASIC PAO

In the eve of near year end, let’s pray the we get bright year ahead. I am not one that believe of new year resolution as skeptic and moody person as I am (not good, really not good) but I believe on prayer, what I believe on prayer, as I pray, I will surrender, give…

FRIED MUSHROOM IN SPICES

Continuation from previous post. If you have difficulty to find tempe, even for me, I need to order the tempe from Indonesian friend that able to crafting tempe. Years ago I was crafting tempe myself, but I run out of the fresh spore to produce fermented soya that called tempeh. Did some experiment too by…

INDONESIAN STREET SNACK TEMPE MENDOAN

This story was start after we having lunch in Indonesian restaurant here in Madrid. We ordered tempe fried in flour batter, because we missed so much this kind of snack. And we can’t have as much as we want, it was pricey though hehe. For me it is more satisfying eating at home, cheap and…

VEGETABLE SPRING ROLL

Last year I was taking pottery class. This plate I am using to serve this dishes are one of that I made. I used it as an inspiration to create this spring roll. Summer blue sky, dried grass from burning sun, then this dishes, crunchy golden skin with freshness vegetable inside, what a combo. I…