Oh boy, here we go, let the madness begin. In one evening, after diving up into warm comfort of fajita from previous post, I am thinking, what if I put this seasoning into my favourite asian noodle. The result was intriguing for me, when I close my eyes, I can taste soft mild spices, sour…
Category: Snacking
VEGAN SHIITAKE FAJITA
My craziness are start from here, bear with me, in the near future days, I am going wild with Tex Mex inspiration and put what I can imagine with Tex Mex seasoning. I love Mexican food, with the amount boldness used of spices. But I am not going to make any hard work here or…
VEGETABLE STIR FRIED WITH CILANTRO LIME PESTO
I make this stir fried as company for my previous cilantro lime rice, in purpose of resonate the rice flavour. I keep everything very simple for the rest. If you love cilantro this recipe are flavour bomb, the sharp of lime married to eyes opening fresh cilantro. I used very small amount of garlic as…
MARTABAK MANIS aka SWEET INDONESIAN PANCAKE
Wow it is really near end of year, tonight in fact, sad. I hate new year eve *hehe. And for this recipe I am going to used egg, cheese, milk and butter, woww. I am not vegan, I told you, but my family preference are more to plant based, when I cooked ingredient that in…
ASIAN INFUSE WINTER SALAD
It is near the end of December, it is getting cold and cold. Something that cold but warm is good, this salad are refreshing, the ingredient will warmed up cold stomach. We called it Hinojo here, it is fennel bulb, it is sweet, warm and have light star anise flavoured. I mixed my core ingredient…
SMOKY TOFU IN GARLIC AND SESAME OIL
This are the most simplest and delicious way to have a breakfast, it tasty, clean and interesting, yes I know, maybe it consider as heavy breakfast, but my meal are gradually lighter to the rest of the day. You know that I love garlic, so this recipe are load with them, but you can add…
MUSHROOM IN BARBECUE SAUCE
Again with my solitary indulgence, and I still obsessed with mushroom. So I get myself another mushroom hehe. It is not really an adventure though, I did basic seasoning from my previous post, but for the rest I just put everything that caught my eyes. SO I wont be talking too much, a bit embarrassed…
OYSTER MUSHROOM WITH SPICY SMOKY PAPRIKA
Is not usually very cold in here, winter come early this year. Even quite lucky though, I still found a lot of mushroom and cheap *jejeje, I love cheap delicious food. So bear with me, I am going to post a lot of mushroom recipe. I start noticing my habitual eating are changing, I eat…
AUTUMN SNACKING ON MUSHROOM
Mushroom are abundant at this season, one of my favourite ingredient, this are Niscalo (Lactarius deliciosus) typical mushroom that available in Spain, my girlfriend said this mushroom are delicious, I never have it before, even in season it quite pricy though. But it is worthy every penny, When I was grilled it, my house are…
EASY WARM AUTUMN MUSHROOM STIR FRIED
Owh I love this cold, chilly weather, I have the excuse to wear my cloak, or just stay at home with my old jeans, fluffy slipper, baggy jumper and most ultimately, eating. I am snacking on this with my girlfriend, we enjoy it with the vegetable fried rice that I posted previously. I love simple…
MyKitchenAdventure 