I told you, I’ve been thinking about food all the time, I made this few days ago actually. I know that I still have some un-cooked wonton in my fridge, I just can not help it. I don’t want soup, I want to fried it, but again? fried something. Then I decide to boiled it…
Tag: Healthy Food
VEGAN WONTON SOUP
Is it bad to always think about food? all the time? Like literally all the time, I want second breakfast, which should fulfil this criteria, it should be light, warm and fresh. I have quite plenty of time in the morning, so making this wonton is like my morning entertainment that I could devour it…
TOFU IN PESTO
I think you already know how lazy I am hehe. The pesto itself, I used from the jar (this is not Italian version pesto, it is French pesto which only used basil, oil and lemon without cheese, so it is super light), it was a gift from my husband *sigh, but you also can used…
TOFU AND SEAWEED SOUP
Autumn, it is early autumn, my most favourite season, but my kids are already caught some cold, a good reason to start feasting on comfort food. My kids are huge fan of seaweed and tofu, so this soup are really suitable to evoke their appetite when they don’t have any desire to eat anything. It…
ZUCCHINI NOODLE IN SAVOURY COCONUT MILK BROTH
I’ve been sick for sometime, and get cold twice a month is too much for me. I think that is a sign that I am not nourishing my body enough, and that is true. Been travelling for almost a month with 2 kids was challenging and worthy, so I’m not regretting to combat any Flu,…
MIX MUSHROOM IN HERB DE PROVENCE
Bonjour from Paris, I am so exciting, to write this recipe from my trip to Paris, got to be honest that I am in love with the city, not in romantic way but more in cultural way. I am stay in this charming apartment, in Necker neighbourhood. At first I am not really interested to visit…
CANNELLINI BEAN IN TOMATOES SAUCE AND HERB DE PROVENCE
It is a bit confusing on how I construct this breakfast meal *haha, I was heavy inspired by English breakfast but I also want some adventure, so instead I steal English breakfast idea, French seasoning and vegan twist, confuse yet? But this is just so good, it is good to be confused sometime, if confusing…
MY VEGAN SCRAMBLE TOFU
My kids love tofu, rather than anything else, not meat, not chicken, fish or any seafood. These days, the consume of animal based ingredient were dropping significantly, yes it is already some time I already cut animal base ingredient in my personal meal but honestly I don’t expect that my whole family will adapt this…
STILL WITH BURGER
I am not going posted any recipe here, just wanted to show my snacking based on the previous burger recipe I posted. In fact now I stored some in my freezer, just in case *sigh hehe. I enjoy the smoky patty with bunch of vegetable salad and home made vegan tartar sauce. I got this…
MY VEGAN BURGER
In the sea of vegan burger recipe that you can find online, here is mine, trying to snuggle between the sea *jejeje. Owwh yeah, I am snuggling comfort now. I always curious how is the taste of vegan burger (not that I miss the meat), also knowing the chance of experimenting are enough to ignite…
MyKitchenAdventure 